Cooking with Strangers

Every morning, after double checking that I was in fact dreaming, and I am not actually laying next to a completely naked Channing Tatum, my mind quickly pulls itself together and wanders back to where it spends most of its time: food.

I love food. My vast collection of Spanx will tell you that.

I love breakfast food, I love snack food, I love food that most people are embarrassed to eat in front of their peers (some of my most treasured memories were made with a bowl of Velveeta Shells & Cheese involved).

That being said, I’m always on the hunt for new foods to try. New combinations. New recipes.

That’s where you come in!

2016 arrived and it was begging for a new project that combined all of my favorite things. Food made the list, weird. People, just like you, you interesting human being, also made the list.

This year, my goal is to collect recipes from all over the world, submitted by you! Along with your recipe, I want to hear a little bit about how you got that recipe. Ex: Your great-grandma stole it from her ex-bestie’s aunt’s recipe box, and she’s been passing that stolen casserole dish down for years now. What a bad ass.
I also want to hear a little about you! What’s your name? Where are you from? You also need to pass along a photo of that pretty little mug of yours. It would be cruel to deny the world those naturally long lashes!

Make sense? It’s pretty simple, but for those people who don’t like to read directions (like yours truly), lets recap!

Send an email to: itissalmon@gmail.com

  1. Your name, your location and a little about yourself
  2. That selfie (we both know you got a selfie stick for Christmas. Say cheese, babe!)
  3. Your recipe
  4. How you got that recipe (that unbelievable story about Gam Gam’s sticky fingers back in ’38)

Easy peasy, lemon squeezy!

Lets do the darn thing!

-M

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